Meal Packages
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You can book for yourself and for any guests in your group
11
Price: $145.00
The Gala Dinner for parents and children will be held in a separate section of the Grand Chelsea Ballroom. Parents and children are welcome to join the entertainment from The Tuning Forks, an improv theatre troupe, and dancing to DJDiggler in the adult section of the ballroom.
The dinner will be child friendly food and includes soft drinks.
Cancellation Policy:
Admin Fees may apply for late cancellations after August 31, 2025.
No refunds will be paid after September 30, 2025.
11
Price: $145.00
The Gala Dinner for parents and children will be held in a separate section of the Grand Chelsea Ballroom. Parents and children are welcome to join the entertainment from The Tuning Forks, an improv theatre troupe, and dancing to DJDiggler in the adult section of the ballroom.
The dinner will be child friendly food and includes soft drinks.
11
Price: $175.00
The Gala Dinner for adults will be held in the Grand Chelsea Ballroom accompanied by Mensa-style entertainment from The Tuning Forks, a Brisbane-based improv theatre troupe, followed by dancing with DJDiggler.
The dinner will be a 3-course plated dinner with alternate drop and includes a 4-hour beverage package of wine, beer and soft drinks.
Entrees
Morton Bay Bug risotto, Crispy Pancetta, parmesan and lemon olive oil, OR
Crispy Pork Belly, Japanese pumpkin puree, house made pineapple and apple salsa and baby herbs
Mains
Darling Downs Beef Tenderloin served with creamy mashed potatoes, charred broccolini, baby carrots and red wine jus, OR
Herb-Marinated Free Range Chicken Breast served with potato gratin, poached baby carrots, and natural jus
Desserts
Chocolate Praline Tart served with white chocolate soil, whipped vanilla cream, and raspberry, OR
New York Baked Cheesecake served with berry sorbet
Cancellation Policy:
Admin Fees may apply for late cancellations after August 31, 2025.
No refunds will be paid after September 30, 2025.
11
Price: $175.00
The Gala Dinner for adults will be held in the Grand Chelsea Ballroom accompanied by Mensa-style entertainment from The Tuning Forks, a Brisbane-based improv theatre troupe, followed by dancing with DJDiggler.
The dinner will be a 3-course plated dinner with alternate drop and includes a 4-hour beverage package of wine, beer and soft drinks.
Entrees
Morton Bay Bug risotto, Crispy Pancetta, parmesan and lemon olive oil, OR
Crispy Pork Belly, Japanese pumpkin puree, house made pineapple and apple salsa and baby herbs
Mains
Darling Downs Beef Tenderloin served with creamy mashed potatoes, charred broccolini, baby carrots and red wine jus, OR
Herb-Marinated Free Range Chicken Breast served with potato gratin, poached baby carrots, and natural jus
Desserts
Chocolate Praline Tart served with white chocolate soil, whipped vanilla cream, and raspberry, OR
New York Baked Cheesecake served with berry sorbet